FRAGRANT THAI RED VEGETABLE CURRY
Crunchy baby corn, bamboo shoots, red pepper and green beans in a fragrant Thai red style sauce, served with brown basmati and wild rice
-
Cooked Brown and Wild Rice (40%) (Water, Brown Basmati Rice, Wild Rice), Water, Coconut Milk (Coconut Kernel Extract, Water), Red Pepper (8%), Baby Corn (7.5%), Green Beans (7%), Bamboo Shoots (5%), Garlic Purée, Coconut Cream, Tomato Paste, Red Chilli, Lime Leaves, Galangal, Brown Sugar, Ginger Purée, Thai Basil, Lemongrass, Coconut, Salt, Cornflour, Coriander, Ground Paprika, Rapeseed Oil, Colour: Paprika Extract; Ground Turmeric.
-
No Allergens
Nutrition Information | per 100g | per 400g meal |
---|---|---|
Energy kJ | 440 | 1654 |
Energy kcal | 105 | 395 |
Fat (g) | 3.8 | 14 |
of which saturates (g) | 3.0 | 11 |
Carbohydrate (g) | 14 | 51 |
of which sugars | 2.1 | 7.9 |
Fibre (g) | 2.8 | 11 |
Protein (g) | 2.8 | 11 |
Salt (g) | 0.36 | 1.4 |
Nutrition Info
This meal contains:
- 12 plant points
- 22% of your daily protein